Exhilarating Experiences 
Wine and Tapas
Examples of local menus 
Menu Examples - all prices are in Euros 
 
Starters: -  
 
Pimientos del Padron – Small green peppers - 4.50 
Gazpacho – Cold soup - 4.50 
Ajo Blanco – Cold white garlic and Almond soup - 4.50 
Sopa de Cebolla – Onion soup - 5.50 
Ensalada de Garbanzos – Chickpeas, Salad leaves, Mackerel etc. - 6.00 
Tortillas de Camarones – Omelette with Shrimps - 8.00 
Gambas Rebozadas – Prawns fried in breadcrumbs - 8.00 
Melon con Jamon – Melon and ham - 8.50 
Sopa de Pescado y Marisco – Seafood soup - 8.50 
Langostinos al Pil-Pil – Garlic Pil-Pil King Prawns - 9.20 
Plato Vegetariano – Grilled fresh vegetables with Romesco sauce - 9.75 
Jamon Iberico – Iberian Ham - 16.00 
Gambas Blancas – Grilled white Huelva Prawns - 19.50 
 
Fish dishes: 
 
Rosada Plancha – Grilled pink Hake - 9.95 
Dorada o Lubina a la Espalda – Spatchcock Bream or Sea Bass - 9.95 
Rape Plancha – Grilled Monkfish 1 - 2.50 
Rape Marinera – Monkfish Seaman’s Style - 13.50 
Zarzuela de Pescado y Marisco – Fish and Shellfish Stew - 15.50 
Brocheta de Rape y Langostinos – Monkfish and King Prawn Kebab - 1 7.00 
 
Meat dishes: 
Pollo con Salsa – Chicken with cream and mushrooms - 9.50 
Presa Iberica a la Parrilla – Grilled Iberian Pork Steak - 10.00 
Costillas de Cerdo con Salsa de Almendras – Pork ribs with 
Almond Sauce -10.00 
Choto en Salsa de Almendras – Young goat in Almond Sauce - 11.75 
Entrecot de Ternera a la Parrilla – Grilled Entrecot Steak - 13.50 
Brocheta de Solomillo – Sirloin Skewer -14.00 
Solomillo de Ternera a la Parrilla – Grilled Fillet Steak - 16.00 
 
Rice dishes: 
Paella de Carne – Meat Paella (min 2 persons) - 10.50 per person 
Paella Vegetal – Vegetarian Paella (min 2 persons) - 10.50 per person 
Paella Mixta – Mixed Paella Meat, Fish & Shellfish (min 2 persons) - 12.50 per person 
Paella Marinera – Paella Seaman’s Style (min 2 persons) - 15.00 per person 
Caldereta de Arroz Marinera con Bogavante – Seaman’s Rice with 
Lobster Casserole - 25.50 per person 
 
 
Pasta dishes: 
Lasana Bolonesa – Lasagna Bolognesa - 8.50 
 
 
Puddings / Desserts: 
 
Helado de Vainilla con Chocolate Caliente – Vanilla Ice Cream 
With Hot Chocolate Sauce - 4.20 
Yogurt con Nueces y Miel de Abeja – Yoghurt with Walnuts 
and Honey - 4.60 
Pina Natural – Fresh pineapple - 4.60 
Mousse de Chocolate – Chocolate Mousse - 4.60 
Queso Fresco con Miel de Cana – Fresh cheese with Cane Honey - 4.60 
Crema Catalana – Catalan Cream ( Crème Brulee) - 4.80 
Tarta de la Casa – House Gateaux - 4.80 
 
The above items are only examples and we cannot be held responsible for any changes or price changes. 
Further menus to follow 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
Group dining 
On arrival at the restaurant, whether you prefer one course or three, just choose exactly what you would like to eat and drink at your own cost. 
 
Drinks 
Wine in all restaurants - by the glass approx - 2.00 to 2.50 euros 
Hake dish